Jatz

Jatz is a brand of malted Australian cracker introduced by Arnott's Biscuits in 1952. The crackers are circular, about 5cm in diameter, lightly salted on one side and have a scalloped edge. It is typically eaten with cheese and cabanossi, dips, Vegemite or by itself. It is available in original, cracked pepper, fat-free and Clix varieties.

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