CHIMICHANGAS
A chimichanga ( CHIM-ih-CHANG-gə, Spanish: [tʃimiˈtʃaŋɡa]) is a deep-fried burrito that is common in Tex-Mex and other Southwestern U.S. cuisine. The dish is typically prepared by filling a flour tortilla with various ingredients, most commonly rice, cheese, beans, and a meat, such as machaca (chopped or shredded meat), carne adobada (marinated meat), carne seca (dried beef), or shredded chicken, and folding it into a rectangular package. It is then deep-fried, and can be accompanied by salsa, guacamole, or sour cream.
54HS
- 2021-04-16T00:00:00.000000Z
Fashion Year
- 2020-12-18T00:00:00.000000Z
Undercover
- 2020-09-04T00:00:00.000000Z
K.O.
- 2022-03-18T00:00:00.000000Z
El Calvin
- 2021-12-14T00:00:00.000000Z
SUER7E
- 2021-07-08T00:00:00.000000Z
SANGRE
- 2021-05-21T00:00:00.000000Z
MESSIRVE
- 2021-04-09T00:00:00.000000Z
STAR TRACK
- 2021-03-12T00:00:00.000000Z
Fancam
- 2020-07-31T00:00:00.000000Z
SAFARI
- 2020-04-16T00:00:00.000000Z
LLAME YA
- 2020-03-10T00:00:00.000000Z
Pizza
- 2019-08-29T00:00:00.000000Z
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