Agua de Horchata

Horchata (; Spanish: [oɾˈtʃata] ), or orxata (Valencian: [oɾˈtʃata]), is a name given to various beverages. In Spain, it is made with soaked, ground, and sweetened tiger nuts. In some parts of the Americas it is known as an agua fresca, and the base can be jicaro (morro), rice, melon seeds, or sesame seeds, along with various spices.