Yakitory
In Japanese cuisine, Yakitori (Japanese: 焼き鳥; lit. 'grilled bird') is chicken cooked on a skewer over a charcoal fire and seasoned with tare sauce or salt. The term sometimes refers to kushiyaki (grilled and skewered foods) in general.
Ungeziefer
- 2021-11-26T00:00:00.000000Z
Sumsemann
- 2025-02-24T00:00:00.000000Z
Baklava
- 2023-06-02T00:00:00.000000Z
Similar Artists